Tualang, Gelam & Kelulut Honey
Coffee Blossom Honey 325g
Coffee Blossom Honey 325g
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How to enjoy
This honey is best taken slowly.
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Drizzled over warm buttered toast or sourdough
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Paired with soft cheeses, fresh fruit, or lightly roasted nuts
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Stirred into warm water or tea, once the heat has softened
Avoid overpowering flavours as this honey reveals itself quietly.
Pairs well with
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Soft cheeses (ricotta, mascarpone, mild goat cheese)
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Fresh fruits with gentle acidity
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Plain yogurt or fresh cream
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Simple pastries or unglazed tarts
Let the pairing support the honey, not compete with it.
What to expect
A light-bodied honey with a gentle presence.
Aroma comes first, sweetness follows, and the finish remains clean.
It is a honey that doesn’t rush.
A quiet moment
Best enjoyed in the morning, or late afternoon when the day slows and attention returns.
This honey suits moments of pause rather than indulgence.
About the bloom
Coffee trees flower briefly, often for only a few days each year.
The honey collected during this time carries the memory of that short season.
Not every year yields a harvest.
Worldwide Delivery: We ship to the United States and deliver across Europe, Russia, Italy, the Middle East & Asia-Pacific.
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Imported under FDA registration & Prior Notice compliance
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Carefully packaged for freshness and safety
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100% pure raw honey – never blended, heated, or diluted
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Let customers speak for us
from 5 reviewsEin ganz toller Honig von der großen Biene Apis Dorsata.
Der Tualang Honig schlägt sogar den Manuka Honig, Tualang Honig ist sogar hoch wirksam gegen Bakterien im Mundbereich, das fand ein französischer Wissenschaftler raus.
Ich kann das nach jahrelanger Erfahrung nur bestätigen, sehr effektiv bei Erkältung.